Turkey Tail’s abundance of beta-glucans serve as prebiotics that may feed healthy gut bacteria. Some studies suggest that Turkey Tail may reinforce the gut's barrier function, preventing toxins from entering the bloodstream.*
Turkey Tail
Build resilience and speed recovery with Turkey Tail, the most widely researched functional mushroom renowned for its gut and immunity support.
This potent dual-extract is made from U.S. cultivated fruiting bodies and enhanced with ultrasonic technology to improve bioavailability.
What makes it medicinal?
Turkey Tail’s abundance of beta-glucans serve as prebiotics that may feed healthy gut bacteria. Some studies suggest that Turkey Tail may reinforce the gut's barrier function, preventing toxins from entering the bloodstream.*
Several studies have demonstrated that Turkey Tail’s PSP (polysaccharide peptide) and PSK (polysaccharide-k or “Krestin”) enhance the activity of immune cells.*
Turkey Tail's polysaccharides have demonstrated hepatoprotective (liver-protecting) properties. In one study, PSP helped regulate liver enzymes, reduce oxidative stress, and regulate inflammatory responses in the liver.*
Made with fresh, organic, fruiting body mushrooms
fresh
Many extracts you see on the market are made with mushrooms that have been shipped overseas and stored in warehouses for who knows how long. Not us! Fruiting Bodies are harvested, extracted, bottled and delivered within a couple months!
Organic
We make our products with only organic mushrooms grown or wild-crafted in the U.S. This is critical for tinctures because any contaminants that creep their way into the substrate (what mushrooms grow on) or onto the mushrooms will become more concentrated–and therefore more toxic–when distilled into an extract.
Fruiting body
By using 100% fruiting bodies¹ that are allowed to fully mature, we ensure all medicinal properties are potent, active and able to be extracted. This also ensures our tinctures are gluten-free.
Unless the mycelium² has consumed all grain substrate, mycelium-based extracts end up with high starchy residue that dilutes any medicinal content.
1. Fruiting bodies refer to a mushroom’s cap and stem.
2. Mycelium refers to the web of fibers that produce the fruiting body.